Hiho, hiho...it's off to the gym I go!

Yes! I'm back! Back to me and my life. My crazy month of March has ended. Let us all breathe a big sigh of relief. Aaaaaahhhhhhhhhhhhhhh....

Seriously, March was a little much for me. Just too much going on really and no time off either. As much as it's nice to be that busy I really was ready for it to end and ready to have the time and energy to get back in the gym and help myself out a little. But I had lost a lot of motivation and needed it back. I contacted Kellie at motherfitness.com. She put together a plan for me that works with my schedule. I have done two of the workouts so far. I'll be doing the other one tomorrow. And I LOVE it! So far, so awesome! I'm so glad that I was referred to her. Well, actually I knew all about her because I follow her blog but my friend Iris referred her and I emailed her ASAP. She sent me a great questionnaire that I filled out and returned. Then like magic my new workout plan appeared in my inbox. It has quite a few exercises I've never done before so that was exciting. I love that the workouts are hard but not completely draining. And of course they're hard since I've been slacking in the gym big time for the past 2-3 months. And she even put in prowler sprints since I remarked that I love the prowler. Woohoo!

For me it's really just a matter of having a program when I'm in the gym. And to be honest I just haven't had the wherewithal to put a program together for myself. I could do it but I just didn't want to. I really needed help. And I suggest that to anyone. If you're struggling with motivation, not seeing results, or really just don't know how to get the most out of your workouts, definitely look for someone that has the knowledge. It seems silly to pay someone for something you can do yourself but the truth is that if you're not doing it yourself then it's even sillier to not pay someone to do it. 

School is going along very well. We had our first "coaching" the other day where we practice massage on the instructors. That was intimidating by thought but not intimidating at all in reality. And I got great feedback. I just love that school because it's not intimidating and really provides a great learning environment. I have a couple of things to work on but my instructor is pleased with my progress. Yeah! I am loving school and loving learning about massage and anatomy. It's just cool. Oh! Speaking of anatomy, how many of you have seen this awesome site? getbodysmart.com. Very cool. It will show you the action of different muscles, tell you origin and insertion, and nerve information. Quite fascinating, especially for people that work out or do any kind of body work.

My food is off and on. Sometimes I'm better than other times. No rhyme nor reason but now that my crazy month is over I'm sure I'll do better generally speaking. I made a yummy shake this morning. Still like to have yummy shakes every once in a while. I have no idea the portions really but I'll try to remember.

Pumpkin Pie Breakfast Shake

8 oz unsweetened vanilla almond milk

1/3 cup chia gel (basically 1/4-1/3 cup water and 1/2 tablespoon chia soaked overnight)

1 tablespoon hemp protein powder

small handful cashews

1 teaspoon pumpkin pie spice

3 dates, pitted

Mix all those in the blender. Add ice to texture you like (I used about 14 smallish ice cubes). Blend again. Pour into glass. Add a handful of dried mulberries and goji berries. They get a little crispy and it's so tasty. This made two glasses for me.

I look at that recipe and think it wouldn't hold me over for long but it does and did. I really wasn't hungry for a long time after eating that. It's crazy how much less food we need than we think we do.

I just finished dinner and it was so yummy that I must share. I stole this vegan pesto recipe and made it my own.

Pesto Soba with Zucchini and Tomatoes

Pesto

3/4 cup packed fresh basil

1/3 cup olive oil and pumpkin oil mixed (about half and half)

1/2 cup pine nuts

2 very large cloves garlic

3 tablespoons nutritional yeast

sea salt

pepper

Mix all but salt and pepper together in a food processor. Process till combined. Add salt and pepper to taste. Process again. Set aside. 

8 oz. 100% buckwheat soba noodles

2 zucchinis, very thinly sliced

2 roma tomatoes, chopped

Cook noodles till done, being careful not to overcook. Remove from pan to a colander. Add zucchini to noodle water and boil for 1-2 minutes. In the meantime rinse noodles in cold water. Drain zucchini. Add hot zucchini to bowl and add desired amount of pesto. Add noodles and chopped tomatoes and mix. Serve and enjoy!

That's about it for me. Hope you're all having a good week. I'll let you know how my last workout of the week goes. And then it's more massage school on the weekend! Wahoo!